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A Week on the Estate: Autumn Leaves, Organic September & Retired Buffs

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The summer holidays are over, the kids are back at school and we’ve seen a few early flurries of autumn leaves. While Friday is set to bring sunshine and a daytime high of 22C, temperatures will fall again over the weekend accompanied by overcast, drizzle and overnight fog. By the end of next week, we can expect temperatures in the range 14C-7C.

It’s a marked contrast to this week in 2023. Never before had UK temperatures exceeded 30C for six consecutive days in the month of September. Heathrow Airport recorded 32.7C on 9th September 2023, that year’s highest temperature.

Undeterred by wonky weather, we’re currently celebrating Organic September. We’re proud to stand alongside our fellow farmers working hard to feed the nation while boosting biodiversity and ensuring the highest standards of animal welfare. When you buy from your local organic farmer, you’re supporting a low-carbon, wildlife-friendly farming model as well as good local jobs.

Our organic farming model is a boost for the wild flora and fauna on which our working countryside depends. We believe we can produce the food our community needs while protecting and improving the health of our natural environment, from the microfauna in the soil to the red kites riding the thermals over our pastures. As ever, heartfelt thanks for supporting us in all our endeavours.

Speaking of wholesome grub, we put the diet on hold (again!) at the Old Rectory when Jacqui rustled up scrumptious apple & fig crumb bars. The apples and figs came from the Old Rectory’s garden and the wholemeal flour was milled by our friends at Waltham Windmill from our own organic wheat.

Turning to future plans, we’re considering giving the Old School a new lease of life as a nursery for pre-school children. We’d like to know how many of our readers and followers are looking for a lovely nursery in the heart of the Lincolnshire Wolds. If this is you, we’d be grateful if you’d fill in the questionnaire HERE. If you know someone who’d be interested, please do share the link either directly or via our Facebook post of 5th September.

The Old School on Brinkhill Road, South Ormsby, served as the local primary school from 1858 to 1974. In 2019 and 2020, the building was lovingly refurbished, preserving its historical character and preparing it for a vibrant future.

old school

Finally, we have a proposition for you. Would a charismatic, native-breed chicken bring welcome life to your garden? If so, look no further; a retired Lincolnshire Buff layer could be yours for only £5.

25 of our Lincolnshire Buff hens are more than 100 weeks old and have retired from laying. These old girls would love to see out their retirement in your garden. Click HERE to reserve your bird. Once we have your contact details, we’ll be in touch to arrange collection and answer any questions.

The Lincolnshire Buff is a variety of heavy, large fowl bred in large numbers in this county from the 1850s to the 1920s. A good forager with a calm and inquisitive temperament, today’s Buff is growing in popularity with smallholders and organic farmers.

Unusually, Lincolnshire boasts four distinct livestock breeds. Three are still with us: Lincoln Red cattle, Lincoln Longwool sheep and Lincolnshire Buff chickens. The Lincolnshire Curly Coat pig died out in the 1970s.

In the 19th and early 20th centuries, the Lincolnshire Buff was bred and sold in large numbers as both a table bird and a good winter layer for smallholders. In the 1980s, the Lincs Buff was redeveloped in this county from the Orpington, Cochin and Dorking breeds.

 

If you’d like to join the conversation, we’d love to hear from you. Just head to our Facebook page HERE and comment beneath the latest blog post. As ever, thanks for your support.

 

TAKE A LOOK AROUND

Explore South Ormsby


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